Final cake for course 2
For course two at joann's fabric the frosting I made and brought to class was very soft and too hard to work with. In order to have your flowers stay and create the actual nice shape you have to make sure your frosting is stiff enough but not too stiff or too soft. I tried to create roses to put on my cake but the shape wasn't coming out the way I wanted it to so I just went with something simple.
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